THAT! Thaw That Frozen Food Thawing Plate Version 2
- Dissipates cold and draws ambient warmth to the surface
- Eco-friendly – no electricity required
- Rugged aluminum construction
- Cleaner than soaking
- Gentler than microwaving
- Faster (up to 2.5x) than traditional countertop thawing
Are your ingredients safe?
At room temperature, bacteria reproduce every 20 minutes. Reserch shows that bacteria will reproduce at temperature between 39.2°F and 140°F and raw food left in open air for two hours will spoil. Bacteria are the biggest threat to fresh ingredients. Within 5 hours, a single bacteria will have created a colony of millions. Conventional defrosting at room temperature is dangerous because the environment is perfect for bacteria growth. We purchase numerous products to help us stay in healthy yet we ignore food preparation. Defrosting properly using Thaw That! is the first step in protecting people from food borne illness.
6 minutes to Defrost a Filet of Fish
Defrosting with Microwave can Damage your Ingredients
Using a microwave to defrost is one of the most common yet damaging ways to defrost food. Even at the lowest setting, the microwave cooks the outer most layer of food resulting in damaged texture and hard crusts
Another common defrost method is with water. Defrosting with water greatly increases the risk of bacterial propagation around the kitchen and even a greater loss of your nutritional contents of your food, not to mention the reduction in taste as food often absorb water.
Comparison of Defrosting Methods
With the highest cumulative score amongest all existing defrosting methods.
Built-in Energy Source
No electricity, No hot water, No batteries. Simply set a flat piece of food and the Thaw That! II goes to work. There is no recovering time and no waiting for the second, third and the fourth defrosting task.
Virtually unnoticeable by the naked eye, the concave thawing surface directs any liquid to the center and is naturally collected by a drop-catcher for a worry-free user-experience.
Energy reservoir will automatically replenished via thermo equilibrium with the ambient air through our patterned micro fin structure.
Safe and Sound
No Heavy Metal, No Plasticizers, No-Toxic.
Quality cuts deserve a delicate touch.
When you're preparing the finest ingredients, every step counts. ThawTHAT! defrosts meat right on the countertop without any external heat or power source for a gentle, even thaw in less than half the time of traditional countertop thawing. Get your meal off to the start it deserves.
Our new ThawTHAT! II Defrosting Tray features a compact design and a detachable drip tray to keep frostmelt off the countertop.